MAKE A RESERVATION

Call (425) 967-7267 or book via the OPENTABLE link below.

UPCOMING EVENTS:


Special Events + Private Parties

Have the whole restaurant to yourself! Whether it's a birthday party, rehersal dinner or corporate luncheon, Bar Dojo in conjunction with Shooby Doo Catering can offer you custom menus tailored to your event! 

Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients, focusing on CHINO LATINO CUISINE.

As the first and only of its kind in Edmonds, Bar Dojo strives to be the neighborhood gem that the community has been longing for. Hand crafted cocktails utilizing Asian inspired fruits and spices bring a new dimension to liquid dining. A modern Asian dining room and full bar offers a comfortable and warm environment to complete your dining experience. We're proud that our tofu is organic, our fish is wild, and our beef is local and sustainable! Come visit Bar Dojo at Five Corners where we care about our guests as much as we care about the ingredients that we use!

 

Phone

(425) 967-7267

Location

8404 Bowdoin Way
Edmonds, WA 98026

Hours

Su-Th 4p–10p
F-Sa 4p–close

Meet Our Crew!
 

 

 

CHINO LATINO CUISINE

We feature a mix of seasonal and delicious line of Fusion Tacos.  Join us every Sunday for our famous Asian Taco Night!

PORK BELLY TACOS
tender all-natural pork belly with pickled serrano and cucumbers 

BÁNH MÍ TACOS
lemongrass marinated short rib, honey lemon glaze, cilantro aioli, pickled daikon & carrots, serrano peppers, cilantro

SAUTÉED SHRIMP TACOS
white shrimp sautéed with kafir lime, served with chili lime sauce

SEARED AHI TACOS
cumin seared ahi, jalapeno aioli, Asian slaw, ponzu, chili oil 

FURIKAKE CRISPY TOFU TACO
blistered shishito peppers, chili soy slaw, spicy miso sauce, scallions

WEEKLY EVENTS

Join us for Happy Hour: All Day Mondays, 4-6 & 9-close Every Other Day

Wednesdays: Sushi Night

Tuesdays: Live Music

 

VALENTINE’S DAY 2019 **
$85/person, choice of one item per course

STARTERS

AHI TUNA POKE* | sashimi grade wild tuna, crispy wonton, sriracha mayo, tobiko, micro radish

BEEF TATAKI* | seared beef tenderloin sliced, ginger citrus infused soy sauce, scallions
OYSTERS ON THE HALF* | chili daikon, grated fresh ginger, scallion, ponzu

 

APPETIZER

DUNGENESS CRAB BISQUE* | creamy seafood broth, Dungeness crab, roasted pepper, aromatics, crostini

SALMON TARTARE* | citrus infused sockeye, avocado, sushi rice, wasabi mayo, tobiko, micro radish

RASPBERRY SALAD | mix greens, carrot, cucumber, honey ginger raspberry vinaigrette, fresh berries, candied walnuts

 

ENTREES

*LOBSTER RISOTTO | creamy arborio rice, bunashimeji mushrooms, sugar peas, lobster meat, parmesan tuile, buttery lobster tail, chives

FILET MIGNON | RR Ranch 6oz beef tenderloin, miso glazed baby carrots, grilled asparagus, curried Yukon mashed potatoes, sesame demi

GINGER JIDORI CHICKEN | marinated ginger bone in chicken breast, cheesy grits, sautéed broccolini, crispy garlic, lemongrass butter sauce

*HAWAIIAN GARLIC PRAWNS | jumbo prawns sautéed in smoked paprika, garlic butter, pineapple lime rice

 

DESSERT

SMOKED CHOCOLATE MOUSSE |  with chocolate shortbread, mirror glaze, strawberry coulis

PISTACHIO RAPSBERRY ENTREMET | pistachio sponge, raspberry gelee, raspberry mousse, white chocolate mousse

PASSION FRUIT BRÛLÉE | passion fruit custard, torched sugar crystals

**Bar Dojo will only be serving this Prix Fixe menu and Bar Menu on Valentines Day.